Cutting board 30x45

Large size kitchen cutting board. For cutting fish and meat, it is better to use a large board. The traditional material for kitchen boards is wood. The wood has a rough texture, the products on the wooden surface do not slip, and the knives do not become blunt so quickly. Many people opt for wooden boards because of tactile sensations. Touching a natural tree is energized.

Material - Carpathian beech. Large size 30x45 cm.