Spice Set "Carpathian Cuisine"

Spice Set "Carpathian Cuisine" – 6 spice blends with recipes for traditional Carpathian dishes.
A selection of aromatic spices and herbs, perfect for cooking authentic Carpathian delicacies: banosh, bograch, mushroom dishes, fish, meat, and salo.

Ingredients:
• Banosh blend: dried onion, garlic, basil, coriander, red and green pepper, Himalayan salt.
• Meat blend: onion, garlic, basil, rosemary, marjoram, thyme, mint, sage.
• Bograch blend: carrot, paprika, onion, bell pepper, garlic, tomatoes, cumin, parsnip, celery, black pepper, parsley, bay leaf.
• Mushroom blend: dried ground porcini mushrooms, ginger, turmeric, nutmeg, salt, parsley.
• Fish blend: marjoram, rosemary, thyme, sage, khmeli-suneli, turmeric, citric acid, sea salt.
• Salo blend: paprika, garlic, cumin, coriander, black pepper, nutmeg, marjoram, thyme, chili pepper.